What are your early memories of eating cauliflower or broccoli? My most vivid memory is at my grandparent’s house. Actually, the memory is replicated with each set of grandparents, maternal and paternal. As you wish, you may picture either house – the one heaving with cozy family love matched by Central Queensland humidity or the other, one of the […]
A few Transition Bondi folks and I went head-to-head with an unflinching Centre for Sustainability Leadership team in a halloween-night debate last week which asked “Will community groups lead the change to a more sustainable future?”. We on the Transition Bondi team had to argue against the power of community groups, a beautifully ironic task given […]
…and Diego Bonetto listens. Last weekend, I had the privilege of participating in an edible weeds walk on the Cooks River. Led by Diego, about fifteen of us spent an enthralled couple of hours discovering some of the culinary and medicinal gems that typically just disappear below our shoes. Some of these weeds are comfortable […]